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Cyanidin 3 Glucoside Research Snapshot

Research Snapshot

Cyanidin 3-Glucoside

A synthesis of the peer-reviewed evidence for Cyanidin 3-Glucoside across oxidation, gut health, metabolism and neuroprotection, graded by scientific consensus and reviewed by our Scientific Advisory Board.

53 studies analyzed 4 benefit areas Reviewed by the SAB Updated Jul 2026

See the Research

Oxidation

Does Cyanidin 3-Glucoside reduce oxidative stress?

Evidence from 19 studies

Yes
90%
17 studies
Possibly
8%
2 studies
No
2%
0 studies

What the research shows

The available evidence is almost entirely preclinical, drawn from animal models and cell-culture studies, and it consistently shows that cyanidin-3-glucoside reduces markers of oxidative stress (lipid peroxidation, reactive oxygen species, and inflammatory signaling) across tissues such as liver, heart, retina, pancreatic cells, and vascular endothelium, often via activation of Nrf2/HO-1 antioxidant pathways. No dedicated human clinical trials measuring oxidative stress biomarkers were identified among these studies, so the strong antioxidant signal currently rests on consistent animal and mechanistic research rather than direct human trial data.

View the top studies
The role of anthocyanins as an antioxidant under oxidative stress in rats

BioFactors | Takanori Tsuda, Fumihiko Horio, Toshihiko Osawa | 160 | 2000

In Vivo Experiment , Highly Cited

In rats fed a diet enriched with cyanidin-3-glucoside (C3G) and then subjected to hepatic ischemia-reperfusion as an oxidative stress model, C3G supplementation significantly reduced markers of oxidative damage and preserved glutathione levels compared to controls. The findings support that C3G acts as a potent in vivo antioxidant under acute oxidative stress conditions.

The Protective Effect of Cyanidin‐3‐Glucoside on Myocardial Ischemia‐Reperfusion Injury through Ferroptosis

Oxidative Medicine and Cellular Longevity | Xin Shan, Zhiyang Lv, Mengjiao Yin | 137 | 2021

Randomized Control Trial (RCT) , In Vitro Trial , Highly Cited

In a rat myocardial ischemia-reperfusion model and a corresponding cell culture model, cyanidin-3-glucoside administration reduced infarct size, oxidative stress markers, and ferroptosis-related protein expression. This suggests C3G protects tissue from oxidative injury partly through modulation of iron-dependent cell death pathways.

Cyanidin‐3‐glucoside and its phenolic acid metabolites attenuate visible light‐induced retinal degeneration in vivo via activation of Nrf2/HO‐1 pathway and NF‐κB suppression

Molecular Nutrition & Food Research | Yong Wang, Yazhen Huo, Liang Zhao | 89 | 2016

In Vivo Experiment

Pigmented rabbits given oral cyanidin-3-glucoside and its phenolic acid metabolites showed reduced light-induced retinal cell damage and lower oxidative stress markers, with activation of the Nrf2/HO-1 antioxidant pathway and suppression of NF-κB signaling. This indicates a mechanistic route by which C3G may protect tissue from oxidative photodamage.

Cyanidin-3-glucoside attenuates angiotensin II-induced oxidative stress and inflammation in vascular endothelial cells.

Chemico-biological interactions | Sivasinprasasn S, Pantan R, Thummayot S | 57 | 2016

N/A

In human vascular endothelial cells exposed to angiotensin II, cyanidin-3-glucoside dose-dependently suppressed free radical generation and inhibited NF-κB inflammatory signaling. This cell-based mechanistic study directly demonstrates C3G's capacity to reduce oxidative stress at the cellular level.

Gut Health

Does Cyanidin 3-Glucoside support gut health?

Evidence from 10 studies

Yes
75%
8 studies
Possibly
25%
2 studies
No
0%
0 studies

What the research shows

These studies suggest that Cyanidin 3-Glucoside supports gut health by improving intestinal function, maintaining gut homeostasis, protecting intestinal mucosa, enhancing mucosal barrier and microbiota, and providing anti-inflammatory effects

View the top studies
The Effects and Mechanisms of Cyanidin-3-Glucoside and Its Phenolic Metabolites in Maintaining Intestinal Integrity

Antioxidants | J. Tan et al. | 76 | 2019

Highly Cited , Literature Review

Cyanidin-3-glucoside and its phenolic metabolites contribute to maintaining intestinal integrity by enhancing mucosal barrier and microbiota.

Cyanidin-3-O-glucoside and its phenolic metabolites ameliorate intestinal diseases via modulating intestinal mucosal immune system: potential mechanisms and therapeutic strategies

Critical Reviews in Food Science and Nutrition | Z. Cheng et al. | 22 | 2021

Comprehensive Review

Cyanidin-3-O-glucoside improves intestinal disease and maintains gut homeostasis by regulating the intestinal mucosal immune system.

Impact of Cyanidin-3-Glucoside on Gut Microbiota and Relationship with Metabolism and Inflammation in High Fat-High Sucrose Diet-Induced Insulin Resistant Mice

Microorganisms | F. Huang et al. | 22 | 2020

Randomized Control Trial (RCT) , Animal Trial , Rigorous Journal , Controlled experimental study

Cyanidin-3-glucoside (C3G) is a potential prebiotic that mitigates HFHS diet-induced disorders in metabolism, inflammation, and gut dysbiosis.

Cyanidin-3-O-glucoside: Physical-Chemistry, Foodomics and Health Effects

Quality indicators | F. Olivas-Aguirre et al. | 180 | 2016

Highly Cited , Comprehensive Review

Cyanidin-3-O-glucoside has gastro protective, anti-inflammatory, and anti-thrombotic properties, supporting gut health.

Metabolism

Does Cyanidin 3-Glucoside boost metabolic processes?

Evidence from 10 studies

Yes
86%
9 studies
Possibly
0%
0 studies
No
14%
1 study

What the research shows

These studies suggest Cyanidin 3-Glucoside boosts metabolic processes by improving insulin sensitivity, enhancing energy expenditure, and regulating glucose and lipid metabolism.

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Cyanidin-3-glucoside increases whole body energy metabolism by upregulating brown adipose tissue mitochondrial function.

Molecular nutrition & food research | Y. You et al. | 67 | 2017

Animal Trial , Very Rigorous Journal

Cyanidin-3-glucoside increases energy expenditure, limits weight gain, and improves cold tolerance in obese individuals.

Cyanidin 3-glucoside improves diet-induced metabolic syndrome in rats.

Pharmacological research | M. Bhaswant et al. | 62 | 2015

Randomized Control Trial (RCT) , Animal Trial , Rigorous Journal , Controlled experimental study

Cyanidin 3-glucoside reverses metabolic syndrome-related signs in rats.

Cyanidin-3-O-β-glucoside improves obesity and triglyceride metabolism in KK-Ay mice by regulating lipoprotein lipase activity.

Journal of the science of food and agriculture | X. Wei et al. | 81 | 2011

Animal Trial , Highly Cited

Cyanidin-3-O-β -glucoside improves obesity and triglyceride metabolism in KK-Ay mice by regulating lipoprotein lipase activity.

Antihyperglycemic effect of an anthocyanin, cyanidin-3-O-glucoside, is achieved by regulating GLUT-1 via the Wnt/β-catenin-WISP1 signaling pathway.

Food & function | X. Ye et al. | 6 | 2022

Animal Trial

Cyanidin-3-O-glucoside (C3G) treatment reduces fasting blood glucose levels and increases glycogen synthesis in diabetic mice, promoting glucose consumption via the Wnt/β -catenin-WISP1 signaling pathway.

Neuroprotection

Is Cyanidin 3-Glucoside neuroprotective?

Evidence from 14 studies

Yes
91%
13 studies
Possibly
9%
1 study
No
0%
0 studies

What the research shows

These studies suggest Cyanidin 3-Glucoside is neuroprotective.

View the top studies
Neuroprotective effects of anthocyanins and its major component cyanidin-3-O-glucoside (C3G) in the central nervous system: An outlined review.

European journal of pharmacology | Jinlin Zhang et. al. | 83 | 2019

Rigorous Journal , Highly Cited , Systematic Review

Anthocyanins and their component C3G show potential in preventing and treating various central nervous system disorders, with oxidative stress and neuroinflammation being key mechanisms.

Neuroprotective effect of cyanidin-3-O-glucoside anthocyanin in mice with focal cerebral ischemia

Neuroscience Letters | Jiangyong Min et. al. | 98 | 2011

Non-Randomized Control Trial , Animal Trial , In Vivo Experiment , Highly Cited

Anthocyanin CG, found in tart cherries, effectively reduces infarct volume and improves neurological function in mice with permanent middle cerebral artery occlusion, potentially due to reduced brain superoxide levels and blocking apoptosis-inducing factor release in mitochondria.

Cyanidin-3-glucoside inhibits glutamate-induced Zn2+ signaling and neuronal cell death in cultured rat hippocampal neurons by inhibiting Ca2+-induced mitochondrial depolarization and formation of reactive oxygen species

Brain Research | J. Yang et. al. | 21 | 2015

Non-Randomized Control Trial , Animal Trial , Controlled experimental study

Cyanidin-3-glucoside inhibits glutamate-induced Zn2+ signaling and neuronal cell death in cultured rat hippocampal neurons by inhibiting Ca2+-induced mitochondrial depolarization and ROS formation.

Cyanidin-3-O-glucoside, cyanidin, and oxidation products of cyanidin protect neuronal function through alleviating inflammation and oxidative damage.

Journal of food science | Zhenzhu Zhu et. al. | 6 | 2022

Non-Randomized Control Trial , Animal Trial , Controlled experimental study

Cyanidin-3-O-glucoside (C3G) and its metabolite cyanidin (Cy) protect neuronal function by alleviating inflammation and oxidative damage, with potential neuroprotective potential through their oxidation products.

Reviewed by Experts

Reviewed by the Scientific Advisory Board

Every research snapshot is checked by our independent Scientific Advisory Board: physicians, botanists and pharmacology researchers who verify the evidence grading and its interpretation.

Kerry Hughes

M.Sc., RH(AHG), FDN-P

Ethnobotanist & herbalist; Berkeley Herbal Center; principal at EthnoPharm.

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Lance Dreher

PhD, Nutritional Counseling

Performance nutrition & conditioning; four decades of applied training science.

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Dr. Lindsey Faucette

DO, FAAFP

Board-certified in Family & Integrative Medicine; Touro University College of Osteopathic Medicine.

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Francisco Chacon

PhD, Plant Biology

Botanical natural products & phytochemistry researcher, Penn State University.

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How We Grade Consensus

For each benefit we retrieve the relevant peer-reviewed literature and classify every study by whether its findings support (Yes), partially or conditionally support (Possibly), or do not support (No) the claim. The donut shows the share of studies in each category; N is the number of studies analyzed for that benefit.

Grades reflect the weight and direction of the current evidence, not a guarantee of outcome, and the interpretation is verified by the Scientific Advisory Board.

Data sourced from published, peer-reviewed research. Citations link to the original studies. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Last reviewed Jul 2026 · Meet the Scientific Advisory Board.