Stim‑free energy and drive,
engineered down to the enzyme.
Standard processing destroys the enzymes responsible for maca’s energizing effects. We fixed the chemistry to give you stim‑free vitality you can actually feel, without the GI distress.
- Stim‑free energy & endurance: Driven by isothiocyanates (which standard processing destroys).
- Mood & motivation: Macamides support balanced endocannabinoid tone without sedation.
- GI‑friendly: Gelatinized to remove harsh, gut‑irritating raw fibers.
Here's why most maca does nothing
You’ve likely tried maca. It was probably underwhelming or completely inert. That’s an industry processing problem:
- Severe GI irritationRaw maca contains harsh fibers that cause stomach pain at effective doses.
- Dead enzymesGelatinized maca solves the GI issue but heat-destroys the myrosinase enzyme—leaving the energizing glucosinolates trapped as inactive precursors.
- Zero standardizationStandardization is absent on most labels, making batch-to-batch consistency a complete guess.
- Wrong originTrue Black Maca requires high-altitude sourcing for high bioactive concentrations. Generic "maca" doesn't cut it.
We spent years engineering a way around these failure points. This is the result.
Engineered around the problem,not the marketing.
Maca’s benefits come from two bioactives: macamides (endocannabinoid support) and isothiocyanates (energizing/adaptogenic). We fixed the delivery of both.
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Gelatinize for gut health
Flash-heating 4.8g of Black Maca root removes harsh fibers while preserving the crucial phytochemicals.
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Restore the lost enzyme
We add horseradish root—the most efficient source of myrosinase at a neutral pH—to convert inactive glucosinolates into active, energizing isothiocyanates.
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Add a standardized macamide load
We add a precise dose of high-macamide maca extract to ensure consistent mood, motivation, and endocannabinoid support in every batch via FAAH inhibition.
What's inside
Gelatinized black maca root (4.8g)
High-altitude Peruvian Andes sourced. Provides the primary glucosinolate precursors without the gut‑irritating raw fibers.
Horseradish root powder (100mg)
The crucial myrosinase enzyme source needed to activate the glucosinolates into energy‑driving isothiocyanates.
High macamide maca extract (100mg)
Standardized to 5% macamides. Inhibits FAAH and agonizes CB1 receptors for mood and stress resilience.
Clean label excipients
Vegan, lactose‑free, gluten‑free, and non‑GMO ingredients only.
Dose: 1 scoop daily. With or without food.
One formulation built to actually work.
You aren't paying for raw powder and a slick label. You are paying for authentic sourcing, enzymatic activation, macamide standardization, and ISO-accredited testing.
Quality you can verify
Not just believe in. Look up your jar's batch number and confirm exactly what's inside.
ISO 17025 labs
Independent auditing
COA on every batch
Verified potency
SAB reviewed
PhD formulated
cGMP certified
FDA-defined control
Frequently asked questions
Peruvian Black Maca
120 servings · $59.99